A la Carte Menu
Interested in more tailored and customized topics? Consider signing up for topics on the A la Carte menu. A la Carte sessions allow you to create your own platter by choosing from a variety of topics appropriate for supporting the TN eCampus online learning community. Sessions begin in July and registration is required.
Here’s a preview of the menu we’re serving!
July 13, 10:00 CT / 11:00 ET
Topic: Maestro for Campus Administrators
Audience: Campus-based Distance Ed. Directors/Staff
July 14, 10:00 CT / 11:00 ET
Topic: All Hands-on Deck
Audience: Course Developers
July 15, 10:00 CT /11:00 ET
Topic: Intelligent Agents for Student Success
Audience: Instructors/Course Developers
Click the A la Carte button for additional topics, details and registration links.A la Carte Menu